#95 - Dani Alon & Chris Hannay

On the show this week, we spoke to improv comedians Dani Alon and Chris Hannay from Experimental Farm Theatre. They're also running the Ottawa Improv Festival from April 14-16 at Arts Court, where you'll be able to see several of our past guests (and Chris himself) perform!

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Sponsor -
This episode is also brought to you in part by Audible.com. Visit audibletrial.com/ottawhat today and get a free audiobook and free 30-day trial, and feel good in helping support the show.

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Links:
ottawaimprovfestival.com
eft-improv.com

Beer:

Downtown Brown - Amsterdam Brewery

Ottawa to Host “More Sombre” St. Patrick’s Day

By: Keegan On

Preparations for St. Patrick’s Day are in full swing, but residents may be surprised with the tone of the event this year. The City of Ottawa has vowed to make the Irish holiday a more sombre, respectful occasion for 2016.

“Previously, St. Patrick’s Day has encouraged binge drinking, hooliganism, and violence,” says Donovan Chong, a senior official from the Department of Arts and Culture, “ This year we will instead commemorate the hard work that the Irish have done in Canada.”

This week’s event will be dramatically different from other St. Patrick’s Days. Most shockingly, all bars and restaurants will be closed for the day, in order to allow people to properly observe the holiday. The day will focus heavily on the history of Irish Canadians. Both Carleton and Ottawa Universities will feature guest lecturers all day, who will speak on issues ranging from immigration to cultural appropriation.

“These changes to St. Patrick’s Day may be unpopular to some, but I think future generations will look back on what we have done and be proud” Donovan asserts, “ I wish you a solemn, thoughtful St. Patrick’s Day.”

Ottawa Vegetarians Protest “beaver” in Beavertails

By: Andrea Tingey

Members of the National Capital Vegetarian Association held a demonstration today by the War Memorial to protest the use of the word ‘beaver’ in Beavertails.
                                                                       
Although the winter pastry doesn’t actually contain beaver, eight members of the Vegetarian Association are protesting the insinuation of the term. “We believe using an animal’s name in a dish or food product promotes consumption of flesh,” says spokesperson Nathalie Leek. “For that reason, we suggest the name be changed.” One protester held a sign that read, “fried fritters, not fried critters!”

Jeremy McKinnon, who runs the Beavertail shack in Byward Market, is defensive of the traditional name. “Beavertails have been an Ottawa staple for almost 40 years,” he says. “I don’t see any problem with the name.”

Despite pushback, the Association has started an online petition. So far they have collected 41 signatures. “We’re hoping for 10,000 names,” says Kale Moore, “but it’s really about sending a message and getting people to realize the problem with naming foods after animals.”

The Association has planned another demonstration to protest the name “moose tracks” next Friday outside of The Daily Scoop.